that’s some fine china
china, fine china, ridiculousness 2 Comments »fine china pisses me off. what’s the point? use these criteria to determine if you or someone you know has fine china. answering yes to just one of these means you have reason to use your plates as temporary frisbees.
- plates and cups have a silver or gold rim: louis the fourteenth couldn’t have envisioned a finer set of dishes from the local mikasa outlet store. he’s also dead, but at least he could afford plates made of SOLID gold and silver.
- it’s only used twice a year: christmas. easter. (if you’re not into jesus, you probably use your fine china at least once during december and once some other time)
- they can only be used in the dining room table: surprisingly, the dining room is also used just twice a year. the other 363 days a year, it serves as the mail room.
- displayed prominently: perhaps in a credenza, or on many plate stands. bonus: dedicated lighting to shine on your china, reflecting the beautiful gold rim which reflects a yellow hue onto your mail.
- passed on from generation to generation: grandma would be heartbroken if the china she gave you wasn’t used the two times a year she comes to visit (christmas and easter, naturally)
- they have gawdy flower patterns: there’s nothing like eating christmas dinner on a plate filled with flowers, which is likely on a tablecloth also decorated with flowers.
i’m going to go break some plates.
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